Canada is home to the restaurant that is the most difficult to get an Advance Dining Reservation for next to Cinderella Castle, and for good reason.
Le Cellier Steakhouse – Located in the basement “wine cellar” of Hotel du Canada, this lavishly decorated restaurant features some delicious steaks, an amazing cheese soup, along with a few seafood options. The maple Creme Brulee is not to be missed if you go for a dessert. Also with your meal, try some of the Canadian wines as they tend to match very well with most anything on the menu. Portions are large and you will leave very full and satisfied. The Disney Dining Plan is accepted at Le Cellier and will cost one Table Service Credit. Menus: LUNCH and DINNER
*Note, starting March 1, 2011, Dinner at Le Cellier will be considered a Signature Dining Option, and will then cost 2 (TWO) Table Service Credits to dine. Lunch will remain a 1 credit meal*
*Thank you to AJ from the Disney Food Blog for the Menu’s*